Skip to content
HEALTH & BEAUTY TOPWELLNESS & NUTRITION

Nutrient Profile Database

Nutrient Profile Database organizes records from FoodData Central API into a static table for transparent comparison. It preserves official source links and dates, marks missing enrichment, and adds deterministic grouping, change, recency, trend, or significance fields only where the documented inputs support them, without recommendations or unsupported claims.

Records
5,000
Last changed
Update schedule
6 8 11 * * UTC
Method
Methodology
RecordRecord DateVuga GroupChange StatusRecency DaysResearch Attention Score
Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, cooked, broiled—SR Legacyunchanged—0
Beef, rib, eye, small end (ribs 10-12), separable lean only, trimmed to 0" fat, choice, cooked, broiled—SR Legacyunchanged—0
Beef, rib, shortribs, separable lean and fat, choice, raw—SR Legacyunchanged—0
Beef, shank crosscuts, separable lean only, trimmed to 1/4" fat, choice, raw—SR Legacyunchanged—0
Beef, shank crosscuts, separable lean only, trimmed to 1/4" fat, choice, cooked, simmered—SR Legacyunchanged—0
Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, choice, raw—SR Legacyunchanged—0
Beef, chuck, under blade pot roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised—SR Legacyunchanged—0
Beef, chuck, under blade pot roast or steak, boneless, separable lean only, trimmed to 0" fat, choice, raw—SR Legacyunchanged—0
Beef, ground, patties, frozen, cooked, broiled—SR Legacyunchanged—0
Beef, variety meats and by-products, heart, cooked, simmered—SR Legacyunchanged—0
Beef, variety meats and by-products, kidneys, raw—SR Legacyunchanged—0
Beef, variety meats and by-products, kidneys, cooked, simmered—SR Legacyunchanged—0
Beef, variety meats and by-products, liver, raw—SR Legacyunchanged—0
Beef, loin, top loin steak, boneless, lip off, separable lean only, trimmed to 0" fat, choice, cooked, grilled—SR Legacyunchanged—0
Beef, loin, top loin steak, boneless, lip off, separable lean only, trimmed to 0" fat, select, cooked, grilled—SR Legacyunchanged—0
Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled—SR Legacyunchanged—0
Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, broiled—SR Legacyunchanged—0
Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 0" fat, USDA choice, cooked, broiled—SR Legacyunchanged—0
Beef, short loin, t-bone steak, separable lean and fat, trimmed to 0" fat, USDA choice, cooked, broiled—SR Legacyunchanged—0
Beef, round, top round steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled—SR Legacyunchanged—0
Beef, round, top round steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled—SR Legacyunchanged—0
Beef, ground, 70% lean meat / 30% fat, crumbles, cooked, pan-browned—SR Legacyunchanged—0
Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw—SR Legacyunchanged—0
Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0" fat, choice, raw—SR Legacyunchanged—0
Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0" fat, select, raw—SR Legacyunchanged—0
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, all grades, cooked—SR Legacyunchanged—0
Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised—SR Legacyunchanged—0
Beef, brisket, point half, separable lean and fat, trimmed to 1/8" fat, all grades, raw—SR Legacyunchanged—0
Beef, brisket, point half, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised—SR Legacyunchanged—0
Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, all grades, raw—SR Legacyunchanged—0
Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised—SR Legacyunchanged—0
Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, all grades, raw—SR Legacyunchanged—0
Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised—SR Legacyunchanged—0
Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, choice, raw—SR Legacyunchanged—0
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, raw—SR Legacyunchanged—0
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled—SR Legacyunchanged—0
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted—SR Legacyunchanged—0
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled—SR Legacyunchanged—0
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted—SR Legacyunchanged—0
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, raw—SR Legacyunchanged—0
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, raw—SR Legacyunchanged—0
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled—SR Legacyunchanged—0
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, choice, raw—SR Legacyunchanged—0
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, prime, raw—SR Legacyunchanged—0
Beef, round, full cut, separable lean and fat, trimmed to 1/8" fat, select, raw—SR Legacyunchanged—0
Beef, round, full cut, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled—SR Legacyunchanged—0
Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw—SR Legacyunchanged—0
Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised—SR Legacyunchanged—0
Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised—SR Legacyunchanged—0
Beef, round, bottom round, roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted—SR Legacyunchanged—0